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RECIPES
APPETIZERS
MEAT
4
Parma Ham Recipes (from "The Hams of Parma")
Deep Fried Pork Belly
(from "Day Trips from Manila")
POULTRY
Lemon
Grass Sesame Chicken, (from "...Exotic-Tasting Herbs")
SEAFOOD
Sesame
& Coriander-Crusted Ahi Tuna
Crab
cakes
Almond
Crusted Halibut with Mango Basil Sauce (from "The Yachting Chef")
Red Snapper in Coconut Milk (from "A Taste of Tobago")
Seafood
Risotto (from "The Timeless Appeal of Verona")
Cold
Poached Salmon (from "The Kapalua Wine & Food Festival")
Seafood
Stew (from "The Timeless Appeal of Verona")
Salmon with Northwest Berry Sauce
SOUP
BREAD
4
Tartines (from "Poilâne - Star Breadmaker of Paris")
VEGETABLES
Fennel Parmigiano
Tomato Tower
(from "Day Trips from Manila")
PASTA
SALADS
Insalata Decembrina
Pako Salad (from "Day Trips from Manila")
DESSERTS
Tea
BISCUITS
Sponge Cake (from "One Wonderful Sponge Cake")
Tea Cake
Pineapple
Sage Tropical Fruit Compote (from "...Exotic-Tasting Herbs")
Rhubarb Pudding (from "...Exotic-Tasting Herbs")
Lemon
Verbena Scones (from "...Exotic-Tasting Herbs")
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