RECIPES

APPETIZERS

MEAT

4 Parma Ham Recipes (from "The Hams of Parma")

Deep Fried Pork Belly (from "Day Trips from Manila")

POULTRY

Lemon Grass Sesame Chicken, (from "...Exotic-Tasting Herbs")

SEAFOOD

Sesame & Coriander-Crusted Ahi Tuna

Crab cakes

Almond Crusted Halibut with Mango Basil Sauce (from "The Yachting Chef")

Red Snapper in Coconut Milk (from "A Taste of Tobago")

Seafood Risotto (from "The Timeless Appeal of Verona")

Cold Poached Salmon (from "The Kapalua Wine & Food Festival")

Seafood Stew (from "The Timeless Appeal of Verona")

Salmon with Northwest Berry Sauce

SOUP

BREAD

4 Tartines (from "Poilâne - Star Breadmaker of Paris")

VEGETABLES

Fennel  Parmigiano

Tomato Tower (from "Day Trips from Manila")

PASTA

SALADS

Insalata Decembrina

Pako Salad (from "Day Trips from Manila")

DESSERTS

Tea BISCUITS

Sponge Cake (from "One Wonderful Sponge Cake")

Tea Cake  

Pineapple Sage Tropical Fruit Compote (from "...Exotic-Tasting Herbs")

Rhubarb Pudding (from "...Exotic-Tasting Herbs")

Lemon Verbena Scones (from "...Exotic-Tasting Herbs")

      

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